Skip to main content

We Clean & Disinfect for COVID-19

With Mobile Clean Teams


Now more than ever you deserve a cleaning company that is professional. A professional cleaning company is foremost dependable. For over half-a century our company, Blackburn Professional Cleaning, has provided the highest quality cleaning services to trusted businesses of Southeastern Connecticut.   

What is the difference between cleaning and disinfecting for COVID-19?

Cleaning physically removes germs, dirt, and impurities from surfaces or objects by using soap (or detergent) and water.

This process does not necessarily kill germs, but by removing them, it lowers their numbers and the risk of spreading infection.

Disinfecting kills germs on surfaces or objects. Disinfecting works by using chemicals to kill germs on surfaces or objects.

This process does not necessarily clean dirty surfaces or remove germs, but by killing germs on a surface after cleaning, it can further lower the risk of spreading infection.


While disinfection always has been part of our cleaning process, we are now focusing even more on preventing the spread of viruses and other illness in commercial buildings. So that your guests and employees feel safe when they enter your building. 


Applying EPA rated chemical aerosol disinfectants to production areas as fogs or mists is a method used routinely in the food and health industry.  The purpose is to create and disperse a disinfectant aerosol to reduce the numbers of airborne micro-organisms and also to apply disinfectant to surfaces that may be difficult to reach.  Fogging is achieved, using a static, purpose-built system in a factory area with strategically placed nozzles or, more commonly, a mobile unit.